three fluffy high-protein pancakes built on a casein-whey blend. 40g+ protein per stack, designed to reheat fluffy and tender through day 3.
add it to your ordermicrowave 60 seconds with the lid loose on top, or warm in a toaster for crisper edges. add blueberries and drizzle on top after warming, never before.
the fluffy protein pancakes packs 42g of protein, 497 calories, 60g carbs, 10g fat per serving — and every macro is printed right on the label, so there's no guesswork.
nonfat greek yogurt, milk, oat flour (from old-fashioned rolled oats), micellar casein, whole eggs, whey protein concentrate (vanilla), cornstarch, butter, maple syrup, brown sugar, vanilla extract, baking powder, salt, cinnamon, baking soda.. like everything at tandoco, the fluffy protein pancakes is scratch-made in our minneapolis kitchen with whole ingredients — no fillers or mystery additives.
the fluffy protein pancakes contains dairy, eggs. it's made in a shared kitchen that also handles common allergens, so cross-contact is possible.
yes — the fluffy protein pancakes is vegetarian, gluten-free.
fresh, never frozen. we cook the fluffy protein pancakes from scratch each week in our minneapolis kitchen and deliver it chilled, ready to enjoy.
refrigerate immediately. consume within 4 days of receipt. pancakes can be frozen on their own for up to 2 months.
order by thursday at 11:59pm and your fluffy protein pancakes is delivered the following sunday between 11am and 6pm, across the minneapolis–st. paul twin cities. delivery is a flat $9.99.